Eat well - travel often
California Prune Banana Bread with Walnuts My Banana Bread recipe is from my grandmother and has been made by my mother and myself for years. It is incredibly easy and only has four main ingredients. I have posted this recipe before however this time I […]
Here is my Banana Bread recipe using a packet of batter mix. During the Coronavirus pandemic England suffered a general flour shortage. Whilst staring at empty shelves that had once held a plethora of different flours there was only packets of Yorkshire pudding batter mix. […]
My recipe for Banana Bread with Grenada Spices and Chocolate. I attended the 6th Grenada Chocolate Festival (this was my fifth time) and as part of the festival I was asked to do a demonstration to the festival guests. I decided to bake my favourite […]
I seem to really be stepping out of my comfort zone and adding the spent sourdough starter from keeping my sourdough starter alive, to my baking since I attended Vanessa Kimbell’s sourdough course at the beginning of January. For years I have made my grandmother’s […]
Grandma’s Banana Bread When I was growing up my mother would use up the old, wrinkly bananas to make her mother’s recipe for Banana Bread. Over the years this became one of my favourite recipes and still reminds me of my childhood and because […]
