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Treat Your Valentine with Aldi

Aldi have a little booklet of special buys each week. The current issue has some suggestions for putting together a romantic and tasty meal to treat your Valentine.  The magazine has several starter and main course combinations to pick such as Breaded Garlic Mushrooms, Scottish Cooked Mussels and Specially Selected Fillet Steak or Risotto and Mixed Leaf Salad.

I was asked by Aldi to treat my Valentine (Mr R) and although I liked their suggestions I preferred to pick and mix and to come up with my own special Valentine inspired meal.

The main ingredients I bought were Breaded Camembert, Turkey Steaks and Gnocchi.

The breaded camembert can be cooked in the oven or shallow fried.  To go with them I a ‘slaw’ with celeriac and carrot thinly peeled with a Julienne peeler to which I added Hellman’s Mayo with Lemon, Creme Fraiche and some chopped beetroot (left over from the heart cut outs – see below)

The Gnocchi I cooked in salted boiling water and drained them.  In the pan I melted a small knob of butter, some pesto and a ball of mozzarella chopped up.  I put this all in a baking dish with the gnocchi, sprinkled freshly grated parmegianno reggiano cheese and popped it into the oven on low to keep warm.

The rest of the main course was Turkey Steaks in a creamy peppercorn sauce. I started with the usual finely chopped onion and celery and sauteed in a know of butter and a tablespoon of olive oil. When translucent I added the turkey steaks and pan fried them. I placed them in an ovenproof dish whilst I made the sauce.  A splash of white wine, 200gm Philadelphia cream cheese and cracked black pepper. Pour over the turkey steaks and keep warm in the oven.

So here is the final result.  Starter – Aldi 

Mr R loved his special meal!

The main course:-

 
I was sent a voucher to purchase the main ingredients of my meal from Aldi. I was not paid to write this post and all opionions and recipes are my own.



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