Eat well - travel often
Easy and Delicious No-Churn Strawberry Ice-Cream When you have an allotment you never know what will grow well each year however you always cross your fingers that everything will do well. Some years soft fruit do really well, sometimes it’s a particular vegetable and you […]
How To Store Parsley I asked my husband to get me some parsley recently expecting the usual small packet that you get from the supermarket. I was speechless when he came home with a bunch of parsley the size of a bouquet of flowers from […]
Here is the recipe you always wanted – Homemade Bread and Butter pickles! Ever since I can remember we always had pickles in the fridge just waiting for a sandwich or salad to come along! One of my favourites was the Bread & Butter Pickles […]
Courgette, Lemon & Pecan (or Walnut) Muffins: This time of the year courgettes grow as you turn you back on them. We usually have courgettes with every meal and in loads of different ways. I love using them to make muffins. Just like carrot cake […]
My Recipe for Homemade Blackberry Vodka This summer has seen the most amazing and prolific wild blackberry yield I have ever known! On my allotment we have had blackberries that are sweet, deep black and incredibly fragrant. Sparkly and suculent like black jewels just waiting to […]