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Light purple cocktail with blueberries on a stick for garnish
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Greek Blue Skies Cocktail

A delicious, refreshing cocktail to take you to Greece and the beautiful blue skies while you wait to travel there with Jet2Holidays

Servings: 1 person
Author: Heidi Roberts
Ingredients
  • 1.5 25ml shot Hepple Sloe & Hawthorne Gin
  • 1 25ml shot Sipsmith Vodka
  • ½ 25ml shot blueberry honey fermented syrup any blueberry syrup will do but you will need 2tsp honey as well
  • 1 Tbsp fresh blueberries
  • 1 quarter slice lemon
  • 8 blueberries for garnish
  • 1 sprig fresh mint for garnish
  • loads of ice
Instructions

  1. Take a cocktail shaker and put the blueberries in the glass part.

  2. Mudde the blueberries untill crushes.

  3. Add the measures of sloe & hawthorne gin, vodka and blueberry honey fermented syrup. Squeeze the lemon quarter into the glass.

  4. Add ice to come to about half of the glass.

  5. Put the stainless lid on the glass securing it and shake for about 15 - 20 seconds to ensure the cocktail is cold.

  6. Remove the stainless lid and cover the glass with a cocktail strainer and gently pour into your chosen glass (a martini or coppa glass work really well).

  7. Add three or four ice cubes and garnish with a toothpick studded with as many blueberries as will fit. Add a couple of mint leaves as well.

  8. Sip slowly and think of the blue skies and turquoise waters of Greece and the Greek Islands.