One Cup Cake
Prep Time
10 mins
Cook Time
2 hrs 20 mins
Everything is measured in a cup (approx 8ox)
Servings: 10 slices
Ingredients
- 1 cup Bran Flakes
- 1 cup sugar
- 1 cup raisins or sultanas
- 1 cup milk
- 1 tsp mixed spice
- 1 cup Self Raising Flour
- 1 medium egg
Instructions
-
Preheat your oven to 180℃/350℉
-
Prepare your loaf tin with a greaseproof liner or paper
-
Add to a large bowl the Bran Flakes, sugar, raisins, mixed spices and milk
-
Leave to stand 30 minutes
-
Next add the SR flour and the egg
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Make sure all of the ingredients are thoroughly mixed
-
Bake 35-40 minutes (although some ovens make take longer)
-
Cool completely
-
Slice and enjoy with a nice cup of tea or coffee (I like mine spread with butter)